**Information about Crepes:Originally a French dessert, crepes have been wholeheartedly adopted by Japanese cuisine, and adapted to Japanese tastes. Crepes have also become a popular street food snack in Japan, made famous by Tokyo’s buzzy Harajuku neighborhood. Crepes are made from a batter that is cooked on a griddle then filled with sweet ingredients like whipped cream, chocolate and fruit, folded into a cone shape and wrapped in a paper case for ease of eating on the go.
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