How Rice Noodles Are Made - Mini Documentary | HTK Special
An HTK SPECIAL!! How did those rice noodles you eat in pad thai end up on your store shelves? And what kinds of noodles are there in Thailand anyway? In this episode we will answer these questions about rice noodles and more.
First, I take you to Thailand's noodle capital, Baan Pong in the province of Ratchaburi, to give you some Thai noodles 101, then we look at how a typical bowl of Thai noodles are made, and finally we visit a noodle factory to see how they make the ever popular pad thai noodles! It was an incredible learning experience for me, I hope you enjoy it!
A special thanks to the Thai Trade Centre Vancouver for sponsoring this video!
ALSO WATCH: JASMINE RICE MINI DOCUMENTARY https://youtu.be/uE505VKBx2Y
INGREDIENTS & KITCHEN TOOLS I USE: https://kit.com/hotthaikitchen
WRITTEN RECIPE: https://hot-thai-kitchen.com
SUPPORT THE SHOW: https://www.patreon.com/pailinskitchen
MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/
CONNECT WITH ME!
https://facebook.com/HotThaiKitchen
https://instagram.com/HotThaiKitchen
https://twitter.com/HotThaiKitchen
https://www.pinterest.com/hotthaikitchen
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
First, I take you to Thailand's noodle capital, Baan Pong in the province of Ratchaburi, to give you some Thai noodles 101, then we look at how a typical bowl of Thai noodles are made, and finally we visit a noodle factory to see how they make the ever popular pad thai noodles! It was an incredible learning experience for me, I hope you enjoy it!
A special thanks to the Thai Trade Centre Vancouver for sponsoring this video!
ALSO WATCH: JASMINE RICE MINI DOCUMENTARY https://youtu.be/uE505VKBx2Y
INGREDIENTS & KITCHEN TOOLS I USE: https://kit.com/hotthaikitchen
WRITTEN RECIPE: https://hot-thai-kitchen.com
SUPPORT THE SHOW: https://www.patreon.com/pailinskitchen
MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/
CONNECT WITH ME!
https://facebook.com/HotThaiKitchen
https://instagram.com/HotThaiKitchen
https://twitter.com/HotThaiKitchen
https://www.pinterest.com/hotthaikitchen
----------------
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
