Food in Mumbai has its own signifier. For example, the 'pav' in Kheema Pav tells you that it has to be food from the streets of the Island city. This interesting Kheema recipe is mostly adored as street food in the Western parts of India. However, with a good recipe, you can always make Kheema Pav at home and give your kids a treat.

INGREDIENTS-
½ kg minced
4-5 tbsp oil
½ tsp cumin seeds
2 medium size chopped onion
1 tbsp ginger paste
1 tbsp garlic paste
3 chopped tomatoes (peeled)
2 tsp red chilli powder
2 tsp coriander powder
2 pinch turmeric powder
¼ tsp garam masala
1 tsp salt
100 ml water
1 tsp dry fenugreek leaves
1-2 sliced green chillies
some sliced ginger
1-2 fist coriander leaves
½ lemon's juice
2-3 coal
some butter for smoke
some pav