Superlicious Grilled Pork Steak glazed with Honey & Sriracha - COOK WITH ME.AT
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Recipe in the video description below:
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Used tools & products
Broil King Regal 490: http://amzn.to/2unpVYW
Expensive Thermometer I Thermapen: http://amzn.to/2rKcIcT
Cheap Thermometer I Weber instant read: http://amzn.to/2tGEUdn
Long Job Thermometer I Maverick ET 733: http://amzn.to/2rJVyfq
Best Salt for Steaks & Burgers I Maldon Sea Salt: http://amzn.to/2sIZo87
Pepper I Spiceworld: http://amzn.to/2rJEsOJ
Best Olive Oil I Efthimios Christakis: http://amzn.to/2sIYE2u
My all time favorite Global Knife: http://amzn.to/2nVnW7v
BBQ & Grilling Tong I V-Tong: http://amzn.to/2nVl7n3
My Camera I Canon 70 D: http://amzn.to/1OaSKg4
My Tripod I Manfrotto: http://amzn.to/1PTl4DI
Cutting Board: http://www.holzdesign-reinicke.de/
All “amzn.to” links are so called affiliate links. For you no extra costs arise, but in the case of a purchase I receive a commission and you support my channel. Many thanks in advance
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How to make an unbelievable tasty and delicious grilled Superlicious Pork Steak:
Ingrediens:
Pork Neck Steaks
BBQ Rub - best Superlicious BBQ Rub
Olive Oil
For the glaze:
2 tablespoons sriracha hot sauce
2 tablespoons honey
2 tablespoon apple vinegar
Preparation:
Slightly oil the Steaks, season them from all sides with the bbq rub, rub in well and put them into the fridge to marinade for 2-4 hours. Preheat your grill for direct grilling & indirect heat. Pour all the ingredients for glaze into a pot, and simmer on low heat for 5 min. Grill the steaks for 2 minutes from each side - move them to indirect heat and glaze them with the sauce. Close the lid, cook for 5 minutes, glaze the Steaks again and cook them until the desired core temperature is reached.
I grilled mine to 65°C / 149°F. Enjoy and see you soon, yours Christian from COOK WITH ME.AT
Music:
Artist: Kevin McLoad
Title: Valerie Plan
The artist granted a licence for free use at the YouTube music library.
Check out PitmasterX: https://www.youtube.com/user/BBQpitmasterx
Recipe in the video description below:
COOK WITH ME.AT on Facebook: www.facebook.com/cookwithmeat
On Instagram: https://www.instagram.com/cook_with_meat
On Twitter: https://twitter.com/COOK_WITH_MEAT
xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
Used tools & products
Broil King Regal 490: http://amzn.to/2unpVYW
Expensive Thermometer I Thermapen: http://amzn.to/2rKcIcT
Cheap Thermometer I Weber instant read: http://amzn.to/2tGEUdn
Long Job Thermometer I Maverick ET 733: http://amzn.to/2rJVyfq
Best Salt for Steaks & Burgers I Maldon Sea Salt: http://amzn.to/2sIZo87
Pepper I Spiceworld: http://amzn.to/2rJEsOJ
Best Olive Oil I Efthimios Christakis: http://amzn.to/2sIYE2u
My all time favorite Global Knife: http://amzn.to/2nVnW7v
BBQ & Grilling Tong I V-Tong: http://amzn.to/2nVl7n3
My Camera I Canon 70 D: http://amzn.to/1OaSKg4
My Tripod I Manfrotto: http://amzn.to/1PTl4DI
Cutting Board: http://www.holzdesign-reinicke.de/
All “amzn.to” links are so called affiliate links. For you no extra costs arise, but in the case of a purchase I receive a commission and you support my channel. Many thanks in advance
xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
How to make an unbelievable tasty and delicious grilled Superlicious Pork Steak:
Ingrediens:
Pork Neck Steaks
BBQ Rub - best Superlicious BBQ Rub
Olive Oil
For the glaze:
2 tablespoons sriracha hot sauce
2 tablespoons honey
2 tablespoon apple vinegar
Preparation:
Slightly oil the Steaks, season them from all sides with the bbq rub, rub in well and put them into the fridge to marinade for 2-4 hours. Preheat your grill for direct grilling & indirect heat. Pour all the ingredients for glaze into a pot, and simmer on low heat for 5 min. Grill the steaks for 2 minutes from each side - move them to indirect heat and glaze them with the sauce. Close the lid, cook for 5 minutes, glaze the Steaks again and cook them until the desired core temperature is reached.
I grilled mine to 65°C / 149°F. Enjoy and see you soon, yours Christian from COOK WITH ME.AT
Music:
Artist: Kevin McLoad
Title: Valerie Plan
The artist granted a licence for free use at the YouTube music library.
