ULTIMATE CRUNCH MEAT PIE IN THE FOREST!
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European raining cyclone is a part we will remember about Summer 2018. But there’s positive side in every situation! Rain is a portent of mushrooms! Let’s begin our mushroom’s themed week with super crunchy epic borek made with phyllo pastries. Feeling for it is a different story! This ultimate feeling includes beef mince, fried fresh mushrooms, red onion, handful of dill and of course a lot of cheese! Good amount of Serbian kajmak and mountain donkey cheese will please every foodie in the world! This is the mix of every flavor that will cause fireworks in your mouth and brain cells!

Ingredients:
• 400g beef mince
• phyllo pastries
• kajmak, donkey cheese
• boletus mushroom, red onion, handful of dill
• oil, salt, pepper
• AlmazanKitchen original cookware and utensils (optional)

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