Here is a cooking using clay pot for even temperature cooking in final stage. This time with chicken thigh & tasty mushrooms.
here is the list of ingredients: where you can copy & paste, in order to be able to print it. Again, thru the courtesy of Mr. Michael Taylor:
List of Ingredients: * created by HAPPY WOK*************
3 pcs. ------ chicken quarters (medium size) (chop to size)
2 cups ------ corn starch (for coating meat)
⅓ cup ----- cooking oil (for frying & add extra if needed)
2 oz. -------- ginger (peeled & sliced)
1 whole ----- garlic (peeled & smashed flat only)
2 oz. --------- shallot (peel & sliced)
8 pcs. -------- dried shiitake mushroom (water soak to softened)

* pre-mix sauce ******************************************
⅓ cup ------ chicken broth
½ cup ------ rice wine
1 Tbsp ------- each, Oyster sauce, sesame oil & corn starch
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1 cup -------- chicken broth (to be added to claypot later)
2 stalks ------ green onion (cut 2 inch length for garnish)
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