We're in Rachel Khoo's kitchen this week cooking up a delicious Swedish Shakshuka. But there's a little TWIST! Ben and James - supposed expert chefs - have got to make the dish using a recipe written only in Swedish. How do you reckon they did?!

Check out Rachel's website here: www.rachelkhoo.com

And buy her AWESOME book here: https://amzn.to/2vNX9RF

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MASSIVE thank you to Jaded for our intro music, you can check them out here: http://bit.ly/JadedSpot