Creamy & Smoky Ratatouille
FULL RECIPE HERE: https://tatyanaseverydayfood.com/recipe-items/creamy-smoky-ratatouille/
A smoky and creamy version of the classic French dish, sponsored by Pompeian. This easy and delicious Ratatouille recipe is made with heirloom tomatoes, zucchini, eggplant and the most amazing red bell pepper and tomato sauce. I can’t think of a better way to enjoy the last days of summer and celebrate National Olive Oil Month! Visit http://pompeian.com
For tips on how to trend in the kitchen, including recipes, visit https://www.instagram.com/pompeian/
To share your
latest on-trend creations using Pompeian, tag your photos with #TrendingintheKitchen.
A smoky and creamy version of the classic French dish, sponsored by Pompeian. This easy and delicious Ratatouille recipe is made with heirloom tomatoes, zucchini, eggplant and the most amazing red bell pepper and tomato sauce. I can’t think of a better way to enjoy the last days of summer and celebrate National Olive Oil Month! Visit http://pompeian.com
For tips on how to trend in the kitchen, including recipes, visit https://www.instagram.com/pompeian/
To share your
latest on-trend creations using Pompeian, tag your photos with #TrendingintheKitchen.
