Vegetarian Hot Pot 素食火锅
Vegetarian Hot Pot 素食火锅
Hi everyone! Hope you will enjoy this simple and healthy hot pot. If you are not vegetarian, you still can use the soup base. Thank you! -Ling
大家好!希望您喜欢这款简单健康的素食火锅,如果您不是素食者, 一样可以用这火锅底。谢谢!-Ling
Ingredients:
For the soup base:
2 medium tomatoes, cut into chunks
2 button mushrooms, cut into quarters
2 baby Bella mushrooms, cut into quarters
7 cloves garlic
4 pieces of white part of green onions
A few dates, soaked about 10 mins
1/2 tsb black pepper corns
1 tsb white pepper powder
Vegetable oil
Salt
For the dipping sauce:
Sesame oil
Chopped green onions
Chopped cilantro
Salt
Hot oil (optional)
(You may use vegetarian oyster sauce, soy sauce, or any other sauce you like)
Vegetables: enoki mushrooms, button mushrooms, baby Bella mushrooms, Napa cabbage, bok Choy, lotus roots, wood ear mushrooms, sliced potatoes, sliced sweet potatoes, corn;
Tofu;
Sweet potato noodles
Lee Kum Kee Oyster Sauce
https://amzn.to/2PfLqmD
Electric Hot Pot
http://amzn.to/2pv6ngr
Dual Sided Hot Pot
http://amzn.to/2pZUUsl
Pans
12-Inch Stir Fry Pan
http://amzn.to/1SUxTv8
14-Inch Stir Fry
http://amzn.to/1O3HItG
10-Inch and 12-Inch Skillets
http://amzn.to/1WOwr23
3-1/2-Quart Saucepan
http://amzn.to/1VMUQpU
Rice Cooker
http://amzn.to/1q44N4e
Cameras
Canon EOS Canon EOS 70D
http://amzn.to/24vvsGy
Canon EOS Canon T3i
http://amzn.to/1q424rD