How to make Tasty Egg Dosa Recipe with Dosa Batter by Kitchen With Amna. How to Make Soft and Spongy Dosa a Indian Breakfast Recipe. A Step by Step Complete Recipe of Soft and Spongy Dosa with tips.

Dosa Batter Ingredients:

Rice 3 Cups (Soaked for 4 Hours)
Lentils 1 Cup (Soaked for 4 Hours)
Fenugreek seeds 1 tsp (Soaked for 4 Hours)

Stuffing Ingredients:

Eggs 4
Capsicum 1 (Chopped)
Onion 1 (Chopped)
Tomato 1 (Chopped)
Green Chilli 4 (Chopped)
Red Chilli Powder 1 tsp
Salt as to taste
Oil 1 tbsp

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