Free-range chicken cooked to perfectly crispy skin and tender juicy meat... Some fresh cranberry sauce with butter and wine notes as a perfect addition to this superb but easy meal cooked in our special forest kitchen... Enjoy!

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Homemade ingredients:
few chicken legs
handful of cranberries
handful of spinach
2-3 garlic cloves
1 tbsp. butter
fresh chives
white wine
1 tbsp. corn starch
salt, pepper, oil

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