LAMB COOKED IN SALT CHUNK - EPIC!!!
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One of Almazan Kitchen® favorite way of cooking is a salt chunk: natural organic stove with the perfectly salted dish afterward. You don’t need a lot of ingredients for today’s recipe: only a lamb leg, some nearby fresh-picked sage for flavor and 3kg of salt. Crunchy salted lamb is the best thing to celebrate anything!

Ingredients:
• lamb leg
• 3kg of salt
• .........

Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://www.almazankitchen.com

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