Cooking in Chernobyl - Black Donuts
ORIGINAL KNIFE CAN BE ORDERED ONLY ON OUR FACEBOOK PAGE VIA PERSONAL MESSAGE! https://www.facebook.com/AlmazanKitchenRecipes
Best-Selling AlmazanKitchen® cutting boards are finally available on our website — https://bit.ly/2XIBQko
DISCLAIMER: THIS IS A BONUS VIDEO, WE WILL NOT CHANGE THE MAIN THEMATICS OF OUR CHANNEL!!
26 April 1986 1:23 MSD – the moment when 4th reactor of Chernobyl Nuclear Power Plant exploded which released a massive amount of radioactive contamination in the air. There’re few different versions of Who’s and Why’s but let’s not talk about it, because no one knows the real pure truth these days. 30-km zone was evacuated in the following days due to contamination in the atmosphere, in the present time this zone is called “Exclusion zone” and full of abandoned and old buildings. Nature is already adapted to the new levels of radiation and started to regrow, including wild animals in the area. No, there’re no gigantic predator plants which are just waiting to eat flesh or gigantic birds with teeth and thick skin… Just creatures with adapted to radiation DNA. We decided to see what we can cook from looting around, and this one recipe will not disappoint you, we promise! We, Almazan Kitchen, are very curious people and we acknowledge every dangerous aspect to our health in visiting places like this one, we strongly do not recommend to do anything you will see in this video!
Ingredients:
• white chocolate
• sprinkles
• .........
Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://www.almazankitchen.com
OFFICIAL MERCHANDISE!! - Join AlmazanKitchen Forest Crew today! https://teespring.com/stores/almazan-kitchen
Help our channel to improve:
Patreon: https://www.patreon.com/AlmazanKtichen
SUBSCRIBE: https://www.youtube.com/c/AlmazanKitchen?sub_confirmation=1
Follow us:
Facebook: https://www.facebook.com/AlmazanKitchenRecipes
Twitter: https://twitter.com/almazan_kitchen
Instagram: https://instagram.com/almazan_kitchen
Special thanks to Danko Vukovic, Luxury Tandoors and Marcelo Pascuotti for huge support on Patreon!
Best-Selling AlmazanKitchen® cutting boards are finally available on our website — https://bit.ly/2XIBQko
DISCLAIMER: THIS IS A BONUS VIDEO, WE WILL NOT CHANGE THE MAIN THEMATICS OF OUR CHANNEL!!
26 April 1986 1:23 MSD – the moment when 4th reactor of Chernobyl Nuclear Power Plant exploded which released a massive amount of radioactive contamination in the air. There’re few different versions of Who’s and Why’s but let’s not talk about it, because no one knows the real pure truth these days. 30-km zone was evacuated in the following days due to contamination in the atmosphere, in the present time this zone is called “Exclusion zone” and full of abandoned and old buildings. Nature is already adapted to the new levels of radiation and started to regrow, including wild animals in the area. No, there’re no gigantic predator plants which are just waiting to eat flesh or gigantic birds with teeth and thick skin… Just creatures with adapted to radiation DNA. We decided to see what we can cook from looting around, and this one recipe will not disappoint you, we promise! We, Almazan Kitchen, are very curious people and we acknowledge every dangerous aspect to our health in visiting places like this one, we strongly do not recommend to do anything you will see in this video!
Ingredients:
• white chocolate
• sprinkles
• .........
Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://www.almazankitchen.com
OFFICIAL MERCHANDISE!! - Join AlmazanKitchen Forest Crew today! https://teespring.com/stores/almazan-kitchen
Help our channel to improve:
Patreon: https://www.patreon.com/AlmazanKtichen
SUBSCRIBE: https://www.youtube.com/c/AlmazanKitchen?sub_confirmation=1
Follow us:
Facebook: https://www.facebook.com/AlmazanKitchenRecipes
Twitter: https://twitter.com/almazan_kitchen
Instagram: https://instagram.com/almazan_kitchen
Special thanks to Danko Vukovic, Luxury Tandoors and Marcelo Pascuotti for huge support on Patreon!
