This is the first and only ramen dish cooked in the forest completely from scratch, including hand made pasta! We really enjoyed both filming and eating this dish, so you can enjoy the relaxing experience this video is going to bring you!

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Ingredients:
1 of each: ginger, fennel, carrot, parsnip, parsley root, lime,
fresh parsley, chives and green chili
cumin, piment, bird chili
spring onion
soy sauce
sesame oil
1 hand of flour
1/2 hand of water
1/4 tsp. salt
200g veal

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Special thanks to Danko Vukovic, Gadas Gerogin, Layer Cake Wines of Napa Valley, Zorn, Johann Helbling and Tom Johnson for huge support on Patreon!