Backstrap Rib Chops by the BBQ Pit Boys
A prized cut of meat, the backstrap, or loin, of a deer, elk, moose is real good eating at the Pit. The BBQ Pit Boys serve them up as rib bone-in style chops. It's butter knife tender like Prime Rib Beef. And, its real easy to do with these simple tips. Print-out the recipe on our website here https://bbqpitboys.com/backstrap-rib-chops/

...Please Like, Subscribe, Fav and Share us if you can. Thanks for stopping by the Pit and for your continued support..! --BBQ Pit Boys Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we're serving up some delicious, moist and tender, and real easy to do cooking on the ol' BBQ grill.

To print out this recipe, or to get your BBQ Pit Boys Pitmasters Certificate, our custom BBQ Pit Boys Old Hickory knife, gifts and more CLICK HERE https://bbqpitboys.com

To purchase our official T-Shirts, Mugs, Aprons, Scarfs, Hoodies, and more shipped to you anywhere in the world CLICK HERE https://bbqpitboys.com/barbecue-store-gifts

Become a member of the Pit. Or join a BBQ Pit Boys Chapter, or start your own, now over 15,000 BBQ Pit Boys Chapters formed worldwide. Visit our Website to register https://BBQPitBoys.com