Clam Shaped Instant Hot Sweet Yummy Soup Japanese Traditional Wagashi"Kaichu Shiruko"
i made clam shaped instant hot sweet yummy soup,called Kaichu Shiruko;)
they are red sweet bean paste"anko" and white sweet bean paste"shiroan and matcha"flavors,and taste are yummy.
monaka skin consist of rice cake"mochi",and when we pour hot water on,it becomes soft and texture like mochi.
there are many kind of kaichu monaka in Japan,if you come to japan,please look for them at Wagashi shop,it's good for souvenir,isn't it?

#decocookie、#Wagashi、#ASMR