Pan Fried Dumplings, crispy and juicy, step by step simple ways to make them 锅贴
Pan Fried Dumplings 锅贴

Hi everyone! Please try to make these delicious pan fried dumplings with chicken and shrimp filling. They are sooooo good! Enjoy!
大家好!试试做鸡肉和虾锅贴哟,太好吃了!
Thank you! Love, Ling

Ingredients:
1 pack dumpling wrappers

For the dumpling filing:
8 oz chicken or pork, chopped finely
7 shrimp, chopped finely
1/2 tsp salt
White pepper powder
2 tbsp light soy sauce
1/2 tsp grated ginger
4 green onion white part, chopped thinly
2 tbsp water
1 tsp sesame oil
1 tsp vegetable oil

For the dipping sauce:
1/2 tsp minced garlic
1 tsp chopped green onions
1 tbsp chili oil
1 1/2 tbsp light sauce sauce
1 tbsp water

Soy Sauce
https://amzn.to/32wugZ8

Dark Vinegar
https://amzn.to/330b8Tw

Shao Xing Cooking Wine
https://amzn.to/2I4R4WK

Electric Hot Pot
http://amzn.to/2pv6ngr

Emojoy 15 Piece Knife Set
https://amzn.to/2JQD4Ad

Dual Sided Hot Pot
http://amzn.to/2pZUUsl

Pans
12-Inch Stir Fry Pan
http://amzn.to/1SUxTv8

14-Inch Stir Fry
http://amzn.to/1O3HItG

10-Inch and 12-Inch Skillets
http://amzn.to/1WOwr23

3-1/2-Quart Saucepan
http://amzn.to/1VMUQpU

Rice Cooker
http://amzn.to/1q44N4e

Cameras
Canon EOS Canon EOS 70D
http://amzn.to/24vvsGy

Canon EOS Canon T3i
http://amzn.to/1q424rD