One of the favorite Dim Sum entry. Pork and Shrimp Siu Mai with Glutinous Sticky Rice. So tasty, that is is a complete meal by itself. Bonus Video at the end. Making into dumpling too with the same ingredients. ( 5X speed )
Below are the list of those ingredients. Again thru the courtesy of Mr. Michael Taylor. Who type those list in his comment section. So we can conveniently COPY-PASTE-PRINT the same.
List of Ingredients: * created by HAPPY WOK *

** Fillings **
3 oz. ---- each, ground pork & minced shrimp
1 tsp ---- light soy sauce (to each pork & shrimp)
3 pcs --- dried shiitake mushrooms (soften & diced)
1 oz ----- each, carrot & green onion (diced)
1 cup --- cooked glutinous rice
as needed - cooking oil

** pre-mix sauce **
1 Tbsp --- each, oyster sauce, light soy sauce, wine
1 tsp ------ sesame oil & sugar
1/2 tsp --- dark soy sauce

** also one pack --- dumpling wrapper (round)
50 --- green peas
NOTE: yields about 50 siu mai ( + or - )