i made Japanese traditional candy art Wagashi Nerikiri,this time, i made Blue Maple called "Aomomoji" in Japanese;)
Aomomiji is the symbol of the season of new green leaves in Japan.
the candy tastes sweet and yummy contains mochi,white sweet bean paste "shiroan",and pureed red sweet bean paste anko called "Koshian".

ingredients
25g pale-green nerikiri dough
15g koshian
2g white nerikiri dough
1g green nerikiri dough

#decocookie、#Wagashi、#Nerikiri