How to make Japanese edible clay candy Wagashi Nerikiri flower "Sazanka"
i made Japanese autumn flower "Sazanka"(kind of Camellia) with traditional candy Wagashi Nerikiri.
Nerikiri consists with white sweet bean paste and mochi,the taste is sweet.
it's edible clay,isn't it?
Japanese flower "Sazanka" is end of autumn or winter bloomer,it has some flower meanings,one of them is overcome difficulties;)
i posted a picture of Sazanka at my community page,if you're interested in,please check the page,too.
ingredients
10g white nerikiri dough
20g pink nerikiri dough
15g koshian
0.5g green nerikiri dough
1g yellow nerikiri dough
#decocookie、#Wagashi、#ASMR
Nerikiri consists with white sweet bean paste and mochi,the taste is sweet.
it's edible clay,isn't it?
Japanese flower "Sazanka" is end of autumn or winter bloomer,it has some flower meanings,one of them is overcome difficulties;)
i posted a picture of Sazanka at my community page,if you're interested in,please check the page,too.
ingredients
10g white nerikiri dough
20g pink nerikiri dough
15g koshian
0.5g green nerikiri dough
1g yellow nerikiri dough
#decocookie、#Wagashi、#ASMR
