#methikaparatha#fenugreekleavesrecipe#amreitamishra
Ingredients
250 gram Fenugreek Leaves
2 cup whole wheat flour (gehu ka atta)
1/4 cup Gram Flour (Besan)
1/4 cup Curd
1/2 tsp Carom Seeds (Ajwain)
1 tablespoon oil
1/3 tsp turmeric powder (haldi)
1 tbsp Kasuri Methi
salt to taste
Coriander Leaves (Dhania): 1/2 cup
2-3 green chillis (hari mirch)
1 inch Ginger (adrak)
6-7 pieces of Garlic (Lehsun)
मेथी पराठा
सामग्री
250 ग्राम मेथी की पत्तियां
2 कप गेहूं का आटा (गेहु का आटा)
1/4 कप ग्राम आटा (बेसन)
1/4 कप दही
1/2 छोटा चम्मच अजवाईन
1 बड़ा चम्मच तेल
1/3 छोटा चम्मच हल्दी पाउडर (हल्दी)
1 बड़ा चम्मच कसूरी मेथी
नमक स्वादअनुसार
धनिया पत्ती (धनिया): १/२ कप
2-3 हरी मिर्च (हरि मिर्च)
1 इंच अदरक (अदरक)
लहसुन (लेहसुन) के 6-7 टुकड़े
1/2 टीस्पून धनिया पाउडर
1/3 छोटा चम्मच लाल मिर्च पाउडरCamera I use
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Canon EOS 200D II 24.1MP Digital SLR Camera + EF-S 18-55mm is STM Lens + EF-S 55-250mm is STM Lens (Black)

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Canon EF50MM F/1.8 STM Lens for Canon DSLR Cameras

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