Lemon Caper Pan-Seared Scallops with Mushroom Risotto | Special Occasion Seafood Dinner!
GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/pan-seared-scallops/
If you love seafood, you’re going to love this incredible scallop recipe with mushroom risotto! I’m making jumbo, pan-seared scallops with a zesty lemon, caper and dill sauce. The scallops are extra juicy and delicious and perfect with my creamy mushroom risotto! The mushroom risotto is super easy to prepare and it makes this seafood recipe even more special. Enjoy this seafood dinner for a special occasion or holiday, just as Valentine’s Day or New Year’s Eve! Want to make this for a romantic dinner for two? Simple prepare half the recipe!

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