GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/mango-vanilla-panna-cotta/
One word for this incredible tropical dessert – amazing!! My Tahitian vanilla panna cotta with mango gelee and passion fruit captures all the flavors of Bora Bora and Tahiti in every single bite! I make the creamy vanilla panna cotta with Tahitian vanilla beans and a touch of coconut milk. The creamy dessert is then topped with sweet and tangy mango gelee and then a bit of passion fruit for even more tropical flavor!

This recipe was inspired by our trip to Bora Bora to celebrate our 10-year anniversary! Make sure to check out my travel posts and resort review, too!
https://tatyanaseverydayfood.com/travel/

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