Yolanda Gampp of How To Cake It is setting out to fix epic cake fails! This baker's homemade cake fail gets transformed into a gorgeous super sized cupcake topped with delicious donuts! The perfect baking for any at home party. Learn how to bake a classic vanilla cake recipe, use simple syrup, stack up some Italian meringue buttercream, and apply fondant step by step. It's finished with drizzles of chocolate ganache and chocolate shavings.
This series was filmed in early February 2020, prior to the COVID19 pandemic.

Sign up for our Bake You Happy live tutorials to learn new baking skills like cookie decorating, meringue, or create entire novelty cakes! - https://bit.ly/32TgscD

For more delicious peanut butter themed cakes, check out my playlist full of them! - https://www.youtube.com/watch?v=2iv8LFjZhHE&list=PLomolOE-847DEBTsUWqBWSxWmSck2-ozE

To find the full recipe for this cake, head to our blog - http://bit.ly/3bQJk8b
Just search up the cake you love, and you'll find step by step instructions!

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into CRAZY novelty cakes like Yo’s famous Watermelon Cake then join us. Each episode includes the A-Z process and recipe of making one of a kind edible creations, gorgeous buttercream cakes, and more! You learn how to make recipes like Italian Meringue Buttercream, the perfect chocolate cake and vanilla frosting - PLUS tips and tricks on using simple syrup, carving, icing, applying and painting fondant, and simple ways to make any cake look amazing.


#baking #cake #cakefail

THE HOW TO CAKE IT TEAM
Editor: Timothy Mah
Cinematographer: Cengiz Ercan
Producers: Jocelyn Mercer & Connie Contardi