Recipe:
~ 1 pound uncooked, peeled, and deveined shrimp
~ Pasta of your choice (preferably angel hair pasta)
~ ¼ cup of butter
~ 3-4 minced garlic cloves
~ ¼ cup of olive oil
~ ¼ cup of lemon juice
~ ½ teaspoon of pepper
~ ¼ teaspoon of dried oregano
~ ¼ cup of minced fresh parsley
~ ¼ cup of dry bread crumbs
~ ½ cup of grated Parmesan cheese

Cook pasta as per the directions. Put butter and oil in a skillet and sauté garlic in it until soft. Next, add shrimp, lemon juice, oregano, and pepper into it and stir for 2-3 minutes. By the time, the shrimp will turn pink. Now sprinkle Parmesan cheese, parsley, and bread crumbs over it and broil for 2-3 minutes. After the prescribed time, the topping will turn golden brown. Serve shrimp scampi with cooked pasta.

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