Manchester's Michelin-starred restaurant Mana offers a magical multi-course journey into flavour and texture. Watch SushiSushi's founder Stuart Turner talk to chef Simon Martin about how his Japanese produce and ingredients weave their way throughout the dishes.
See the feature here: https://www.greatbritishchefs.com/features/sushisushi-simon-martin-mana

Find out more about SushiSushi: https://www.greatbritishchefs.com/features/sushisushi

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https://shop.greatbritishchefs.com/collections/a-taste-of-japan/products/sushisushi-save-15

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