This recipe uses just a few basic ingredients and it is so fast and so easy to bake fresh Lemon Cherry Sugar Cookies. The texture and crunch make these chewy cookies extra special.

Ingredients:
Eggs 2
Sugar 150 grams
Flour 450 grams
Semolina 100 grams
Baking powder 1 tsp.
Butter 100 grams
Lemon zest 1 tsp.
Lemon juice 2 tsp.
Vanilla extract 2 tsp.
Pitless cherries