#paratha
#bathuaparatha
#recipe
#zaikadilli6

Hello Everyone, In today's Recipe I am showing you how to make Aloo stuffed bathua paratha along with a special Rayta and Chutney. bathua is a seasonal leafy vegetables which comes during the winter months in North India. I hope you liked the video, make sure to Hit the Subscribe Button.

INGREDIENTS:

for Lehsun ki chutney:

10dry red chilies
10-12 garlic cloves
2 tsp cumin seeds
1 tsp Salt
some water

For potato Stuffing:

3 boiled potatoes
1 grated and squeezed Onion
1 fist fresh coriander leaves
1 tbsp Lehsun chutney
½ tsp Salt
½ tsp Dry mango powder

for Rayta:

1 small cup of boiled bathua leaves
1 Cup of yogurt
1 tbsp Lehsun ki chutney
1-2 sip of water
zeere ka tadka

for Bathua dough

400g all purpose flour
500g boiled bathua
2 tbsp Chutney
½ tsp Salt
some water

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