Ingredient List and Tips :

DARK CHOCOLATE - 300 GRAMS
ROASTED CASHEW NUTS - 1 CUP
ROASTED ALMONDS - 1 CUP
CORNFLAKES - 1/2 CUP
PATCHMENT PAPPER

TIPS:
You can add any nuts of your choice (Cashew/Almonds/Walnuts/Pecan/Hazelnuts)
Do not add nuts to very hot chocolate mixture
I have added cornflakes to get crunchy taste, You can skip in case if you don't like cornflakes
Roast Nuts on low heated pan for about 1 min to get better taste

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