Korean Style Sausage Fried Rice Recipe
Hello everyone, in this video I will show you how to make a Korean style sausage fried rice recipe. This recipe uses very few ingredients. The way to do it is not difficult. But you will definitely get delicious fried rice.
Let's take a look at the ingredients first and what they are.
Prepare
200 g overnight steamed rice
2 eggs
1 spring onion, cut short
100 grams of sausage, cut into bite-sized pieces
About 1 tbsp cooking oil
2 teaspoons soy sauce
1 teaspoon sesame oil
1/2 teaspoon sesame
Now that the ingredients are ready, let's start making fried rice together.
1.First, crack eggs into a bowl. Use a fork to beat the yolks and whites until well combined.
2.Heat a pan over high heat, pour in cooking oil and wait until the pan and oil are hot.
3.Add in spring onions, sausages, and sauté them until hot.
4.Add in the eggs and wait until the they are almost cooked. Fry the eggs and sausage together.
5.Add the rice, soy sauce, and stir everything until well combined and the rice is hot.
6.Pour in sesame oil and sesame seeds. Stir all ingredients together again, so the sausage fried rice is done.

I recommend serving this dish with ketchup. If anyone likes spicy You can switch from ketchup to chili sauce. You will be delicious according to the taste you like.

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