Recipe here: https://www.joyofbaking.com/cakes/LemonStreuselCake.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Lemon Streusel Cake. This Lemon Streusel Cake has three layers. It starts with a soft and fluffy Yogurt Cake. Next, comes a layer of tangy sweet lemon curd, and you can use either homemade or store bought. The cake is finished with a deliciously sweet and crunchy Pecan Streusel. You can serve this cake warm from the oven, at room temperature, or cold.

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