How to Make Pesce all’acqua Pazza (Southern Italian-Style Poached Fish)
Test cook Becky Hays and Julia prepare Pesce all’acqua Pazza (Southern Italian-Style Poached Fish).
Get our recipe for Pesce all’acqua Pazza: https://cooks.io/3PAmZik
Buy our winning chefs knife: https://cooks.io/3tQ9mDh
Buy our winning stainless skillet: https://cooks.io/2D1JWbN
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Get our recipe for Pesce all’acqua Pazza: https://cooks.io/3PAmZik
Buy our winning chefs knife: https://cooks.io/3tQ9mDh
Buy our winning stainless skillet: https://cooks.io/2D1JWbN
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/americastestkitchen
http://twitter.com/testkitchen
http://instagram.com/testkitchen
http://pinterest.com/testkitchen
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