Learn how to make pizza-flavored croquettes from scratch. These delicious croquettes are crispy on the outside, and soft and creamy on the inside. This appetizer recipe is just amazing!

▼ INGREDIENTS LIST:

- 70 g (2.5 oz) of butter
- 60 g (2.1 oz) of all‐purpose flour
- 700 ml (23.6 oz) of milk
- 90 g (3.1 oz) of tomato sauce
- 10 anchovy-stuffed green olives, chopped
- 60 g (2.1 oz) of mozzarella cheese, grated
- 1 tablespoon of oregano
- Salt to taste
- 2 eggs, beaten, for coating
- Fine breadcrumbs, for coating
- Vegetable oil, for frying

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P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!