Easy Molten Lava Cake Recipe
Ingredients
1/4 cup milk
70 g unsalted butter
1/4 cup all-purpose flour
1/4 cup powdered sugar
1/4 cup chocolate
1/4 cup cocoa powder

Method
1.In a bowl, add in the chocolate and butter.
2. Place the bowl in the microwave. and microwave the chocolate and butter until melted, about 1 minute, using 700 watts of heat.
3. When the time is up, take out the bowl and stir the chocolate and butter until combined.
4. Add milk, flour, cocoa powder, powdered sugar
5. Stir all ingredients until combined.
6. Spread butter in a mold all over. and sprinkle with cocoa powder to coat the bottom of the mold This will prevent the cake from sticking to the mold and easily come off the mold.
7. Pour the batter into the mold. Use a spatula to smooth the surface of the cake.
8. Place the cake in the oven and bake the cake for 15 minutes at 175 degrees Celsius.
9. When the cake is finished baking time is over. Remove the cake from the oven and let it rest for 10 minutes.
10. Place the cake on a plate. sprinkle with powdered sugar and ready to eat. Enjoy.

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