Chocolate-Hazelnut Spread - Easy Homemade Cocoa-Hazelnut Spread Recipe
Learn how to make a creamy chocolate-hazelnut spread. This homemade cocoa-hazelnut spread is simple to make and tastes really good.
▼ INGREDIENTS LIST:
- 200 g (7 oz) of toasted hazelnuts, peeled
- 50 g (1.7 oz) of unsweetened cocoa powder
- 200 g (7 oz) of brown sugar
- 150 ml (5 oz) of hot whole milk
- 50 ml (1.7 oz) of sunflower oil
- 1 teaspoon of vanilla extract
- A pinch of salt
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P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!
▼ INGREDIENTS LIST:
- 200 g (7 oz) of toasted hazelnuts, peeled
- 50 g (1.7 oz) of unsweetened cocoa powder
- 200 g (7 oz) of brown sugar
- 150 ml (5 oz) of hot whole milk
- 50 ml (1.7 oz) of sunflower oil
- 1 teaspoon of vanilla extract
- A pinch of salt
⇨ Subscribe to Very Easy Recipes! ⇦
http://www.youtube.com/subscription_center?add_user=VeryEasyRecipes
⇨ Follow us on Social Networks! ⇦
- Twitter: http://twitter.com/VeryEasyRecipes
- Facebook: http://facebook.com/VeryEasyRecipes
- Instagram: http://instagram.com/VeryEasyRecipes
- Google+: http://plus.google.com/+VeryEasyRecipes
Tweet and tag us in your recipe attempts!
P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!
