Beef Meatballs in Tomato Sauce - How to Make Homemade Meatballs from Scratch
Learn how to make beef meatballs in tomato sauce at home. These homemade meatballs are tender, juicy and full of flavor!
▼ INGREDIENTS LIST:
- 500 g (17.6 oz) of ground beef
- 50 g (1.7 oz) of fresh breadcrumbs
- 1 egg, beaten
- 100 ml (3.4 oz) of milk
- 1 clove of garlic
- 1 tablespoon of parsley
- All-purpose flour for coating
- Olive oil, for frying
- Freshly ground black pepper
- Salt
For the sauce:
- 500 g (17.6 oz) of tomato sauce
- 1 clove of garlic
- 100 ml (3.4 oz) of white wine
- 1 cayenne pepper
- 1 bay leaf
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P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!
▼ INGREDIENTS LIST:
- 500 g (17.6 oz) of ground beef
- 50 g (1.7 oz) of fresh breadcrumbs
- 1 egg, beaten
- 100 ml (3.4 oz) of milk
- 1 clove of garlic
- 1 tablespoon of parsley
- All-purpose flour for coating
- Olive oil, for frying
- Freshly ground black pepper
- Salt
For the sauce:
- 500 g (17.6 oz) of tomato sauce
- 1 clove of garlic
- 100 ml (3.4 oz) of white wine
- 1 cayenne pepper
- 1 bay leaf
⇨ Subscribe to Very Easy Recipes! ⇦
http://www.youtube.com/subscription_center?add_user=VeryEasyRecipes
⇨ Follow us on Social Networks! ⇦
- Twitter: http://twitter.com/VeryEasyRecipes
- Facebook: http://facebook.com/VeryEasyRecipes
- Instagram: http://instagram.com/VeryEasyRecipes
- Google+: http://plus.google.com/+VeryEasyRecipes
Tweet and tag us in your recipe attempts!
P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!
