In case you’re not familiar with “riggies,” it’s a Central New York specialty featuring rigatoni pasta tossed with chicken and peppers in a spicy tomato sauce, and when baked into a casserole, it’s a perfect way to use up that leftover Thanksgiving turkey. Enjoy!

For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/8510539/baked-turkey-riggies/

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