Ditch The Cinnamon Rolls and Make THESE instead!
Better than CINNAMON ROLLS! The softest Honey Buns! Thanks to Established Titles for sponsoring this video! They are now running a Black Friday Sale. Go to https://establishedtitles.com/GOODIES and get an additional 10% off on any purchase with code GOODIES.

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Better than CINNAMON ROLLS! The softest Honey buns:

- 360 g (2¾ cup flour) All purpose flour
- 50 g (¼ cup) White sugar
- ½ tsp Salt
- 50 g (½ stick) Melted butter
- 180 g (¾ cup) Warm milk
- 1 egg
- 7 g (1 packet) Dried yeast

For the honey filling:

- 60 g (½ stick) Butter
- 50 g ( ¼ cup) Brown sugar
- 60 g Honey (3 tbsp)
- 2 tsp Cinnamon
- ½ tbsp Corn starch
- ¼ tsp Salt ( Don't skip it)

For the cream cheese glaze:

- 100 g (½ cup) Philadelphia cream cheese
- 40 g (⅓ cup) Powdered sugar
- 1 tsp Vanilla extract
- 2-3 tbsp of milk.

IMPORTANT: In the video you see me using different quantities as I doubled the recipe in the video. Please follow the recipe in this description box.

Written recipe: emmafontanella.com/honey-buns

Enjoy! ♥

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