If you have some leftover turkey from your holiday dinner, this recipe is for you! The most delicious apple, avocado, cranberry, and brie turkey sandwich with crispy, toasted bread. Fill it with arugula and dress the bread with cranberry sauce and Dijon mustard. Every bite is bursting with incredible flavors! It’s the perfect way to use up some of that leftover turkey!

Get the recipe: https://tatyanaseverydayfood.com/leftovers-turkey-sandwich/

8 slices bread, or 4 croissants
2 tbsp butter
1/4 cup Dijon mustard
1/4 cup mayonnaise
1/2 cup cranberry sauce, any type
8 oz brie cheese
1 large avocado, sliced
1 large apple, sliced
2 cups arugula
1/2 lb turkey, breast or thigh
salt and pepper, to taste