#fishrecipe
#fishtikka
#platter

INGREDIENTS

800g Boneless Fish tikka
1 tsp Salt
2 tbsp Ginger Garlic paste
1 tsp black pepper powder
1 tbsp pakora masala
50g yogurt
1 lemon's Juice
¼ cup gram flour

for yellow Tikka
add ¼ tsp turmeric powder

for red tikka
1 tbsp kashmiri red chilli powder
2 pinches orange food colour

for Green tikka
some green chutney

for white tikka
50g yogurt
50g Cream
¼ tsp black pepper powder
2-3 pinches Salt

Oil for frying


Fish cleaning method:
https://youtu.be/9uHu9tSJb40

pakora masala Recipe
https://youtu.be/GNTCZVgatqQ