If you are wondering how to make Turkish yufka bread, you can find the recipe in this video. watch how phyllo breads are produced handmade without a machine
A slightly hard dough is prepared with a mixture of flour, water and salt.
The unleavened dough is thoroughly kneaded until it reaches the consistency of chewing gum.
the dough is cut into equal parts
Doughs prepared in a round shape rise when waiting
widened with a thin long wooden or metal rolling pin
wood fire and hot iron plate are used to bake these breads
The dough is made to rise by moving the bread over the fire.
These breads are dried, stocked and consumed by soaking throughout the winter.
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