#doublekameetharecipe
#shahitukda
#dessert

INGREDIENTS

6 bread slices
ghee for frying breads
½ cup sugar
¾ cup water
1 green Cardamom
2 pinches food colour
few saffron strands
1 litre milk
50g sugar
few saffron strands
some chopped dry fruits
2 tbsp cornflour
4 tbsp water