Comforting Thai Dinners: Khao Man Gai and Pad Gra Prow
Bryan Roof visits Portland, Oregon and shares his version of Khao Man Gai (Thai-Style Chicken and Rice) with host Bridget Lancaster. Toni Tipton-Martin talks about holy basil farmers in the US, and Lawman Johnson makes host Julia Collin Davison Pad Gra Prow (Holy Basil Stir-Fry).

Get our Khao Man Gai recipe: http://bit.ly/41843xq
Get our Pad Gra Prow recipe: http://bit.ly/3Koi197

Buy our winning Dutch oven: https://cooks.io/3DzBbCw
Buy our best-buy Dutch oven: https://cooks.io/2L40FRB
Buy our winning large saucepan: https://cooks.io/2QQbsgK
Buy our winning chefs knife: https://cooks.io/3tQ9mDh
Buy our winning chefs knife in the ATK Shop: http://bit.ly/3Za51Il
Buy our winning tongs: https://cooks.io/3Bx35Rt
Buy our winning food processor: https://cooks.io/3DkZmoF
Buy our winning Wok: https://bit.ly/3uZzprD
Buy our winning fish spatula in the ATK Shop: http://bit.ly/41aiMIV

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:
http://cookscountry.com
http://facebook.com/cookscountry
http://twitter.com/testkitchen
http://instagram.com/cookscountry
http://pinterest.com/testkitchen