This is a paid AD by Hotpoint.
Cupcake Jemma is all about sweet treats, and this amazing Lemon & Yuzu Curd Sponge Cake is based on the recipe her nan would make whenever she visited on a Sunday afternoon. Served up with some Earl Grey Tea, this three-layer decadent showstopper is a pleasure on the eyes, as well as the tastebuds!
For more inspiration, visit the Food Memories Hub | http://jamieol.com/HPLemonSponge

Links from the video:
Lemon & Yuzu Curd Recipe | http://jamieol.com/lemonyuzucurd
Jamie wants to know your Food Memories | http://jamieol.com/yourfoodmemories
Wild Garlic Focaccia | Jamie & Gennaro | http://jamieol.com/focaccia

For more nutrition info, click here: http://jamieol.com/Nutrition

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