Recipe:

- 1 cup fried anchovies
- 1 potato (sliced and deep fried)
- 1 onion
- 6 - 7 thai bird eye chillies (reduce/discard if not into spicy food)
- 2 tbsp sweet soy sauce
- 2 tbsp salty soy sauce
- 1 tbsp oyster sauce
- a pinch of salt