Chef Owner of Ondine Edinburgh and team create a raspberry pavlova recipe
Watch Chef Owner at Ondine in Edinburgh, Roy Brett, and team create a raspberry pavlova recipe.
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The Staff Canteen is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today?
http://www.thestaffcanteen.com
Read more about Ondine here: https://www.thestaffcanteen.com/users/Ondine-Oyster-Grill/617a43af8b62b24238070451#/
Come and join us here!
Twitter: https://twitter.com/CanteenTweets
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