Michelin-starred Simpsons restaurant in Birmingham create black olive rolls
Watch Michelin-starred Simpsons restaurant in Birmingham create handmade black olive rolls, served with smoked cod’s roe organic olive oil, and spelt and rye sourdough smoked butter.

The dish featured on a unique menu designed by the restaurant's Chef Director Luke Tipping to celebrate The Staff Canteen's August Networking Lunch.

Find out more about the event here: https://www.thestaffcanteen.com/News/the-staff-canteen-live-2023-networking-lunch-at-simpsons#/

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