बदलते मौसम में ऐसा सूप बनओ न होगी खासी न जुकाम बढ़े इम्युनिटी मिलेअराम|Mix Veg Hot & Sour Soup Recipe
#hotandsoursouprecipe Hot and sour soup is a simple yet incredibly flavorful dish made with lots of fresh veggies and vibrant spices. How to make Hot and Sour Soup first Stir-frying veggies then we start Making Hot and Sour Soup.Ingredients for Vegetable Hot And Sour Soup Recipe. As the name suggests, this soup with vegetables gets spicy(hot) taste from the chili sauce and black pepper powder while sour taste from the vinegar. Hot & sour soup is an ideal meal starter and is usually served as an appetizer.
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Method
To make Cook with Parul special Hot and sour soup first Heat oil in a pan and add ginger and garlic to it.
Now add celery to the pan and fry it for some minute.
Add beans and carrot to the pan and cook it on medium heat until the vegetables become soft.
Now add mushroom and cabbage to the pan. Cook it on medium heat until the veggies become soft for tasty Hot and sour soup.
Add salt, black pepper, soy sauce, chilli sauce, vinegar and mix everything well.
Pour few cups water or stock into the wok and mix it well.
Take corn flour and mix it with 2 tbsp water to make a slurry.
Pour the slurry into the wok and mix it well so that no lumps are formed.
Boil the Hot and sour soup for 5 minutes while stirring in between.
Now switch off gas and pour the soup into bowls.
Garnish with spring onions and your hot n sour soup is ready. Serve hot and enjoy!
Hot And Sour Veg Soup Ingridents
* Cauliflower पत्ता गोबी - 1/2 Piece
* Carrot गाजर - 1
* French Beans फ्रेंच बीन्स - 5 to 6 Piece
* Broccoli ब्रोकोली - 1/2 cup
* Capsicum (Red,Yellow & Green) शिमला मिर्च - 3 Piece
* Mushroom
* Chopped Green Chili कटी हुई हरी मिर्च - 3
* Garlic लहशुन (Lahsun) - 10 to 12 Piece
* Ginger अदरक - 1 piece
* Spring Onion हरा प्याज़
* Olive Oil - 1 tsp
* Add 1 lit water
* Bay Leaf /Indian तेज पत्ता - 3
* Black Peppercorns काली मिर्च - 8 to 10
* Oil तेल - 2 tbsp
* Chopped ginger कटा हुआ अदरक - 1 tbsp
* Chopped Garlic लहसुन - 1 tbsp
* Chopped Green Chilli कटी हुई हरी मिर्च
* Salt as per Taste स्वादानुसार नमक
* Black Pepper Powder काली मिर्च पाउडर - 1 tsp
* Soya Souce - 1 tsp
* Red Chilli Sauce - 1 tsp
* White Vinegar सिरका - 1 tsp
* Sugar चीनी - 2 pinch
* Corn Starch - 1 tbsp
* Water पानी - 2 to 3 tbsp
* Spring Onion हरा प्याज़
* Chopped Coriander बारीक़ कटा हरा धनिया
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#hotandsoursoup #hotandsoursouprecipechinese #soup #souprecipe #chinesesoup #easyhotandsoursoup #howtomakehotandsoursoup #chinesehotandsoursoup
Method
To make Cook with Parul special Hot and sour soup first Heat oil in a pan and add ginger and garlic to it.
Now add celery to the pan and fry it for some minute.
Add beans and carrot to the pan and cook it on medium heat until the vegetables become soft.
Now add mushroom and cabbage to the pan. Cook it on medium heat until the veggies become soft for tasty Hot and sour soup.
Add salt, black pepper, soy sauce, chilli sauce, vinegar and mix everything well.
Pour few cups water or stock into the wok and mix it well.
Take corn flour and mix it with 2 tbsp water to make a slurry.
Pour the slurry into the wok and mix it well so that no lumps are formed.
Boil the Hot and sour soup for 5 minutes while stirring in between.
Now switch off gas and pour the soup into bowls.
Garnish with spring onions and your hot n sour soup is ready. Serve hot and enjoy!
Hot And Sour Veg Soup Ingridents
* Cauliflower पत्ता गोबी - 1/2 Piece
* Carrot गाजर - 1
* French Beans फ्रेंच बीन्स - 5 to 6 Piece
* Broccoli ब्रोकोली - 1/2 cup
* Capsicum (Red,Yellow & Green) शिमला मिर्च - 3 Piece
* Mushroom
* Chopped Green Chili कटी हुई हरी मिर्च - 3
* Garlic लहशुन (Lahsun) - 10 to 12 Piece
* Ginger अदरक - 1 piece
* Spring Onion हरा प्याज़
* Olive Oil - 1 tsp
* Add 1 lit water
* Bay Leaf /Indian तेज पत्ता - 3
* Black Peppercorns काली मिर्च - 8 to 10
* Oil तेल - 2 tbsp
* Chopped ginger कटा हुआ अदरक - 1 tbsp
* Chopped Garlic लहसुन - 1 tbsp
* Chopped Green Chilli कटी हुई हरी मिर्च
* Salt as per Taste स्वादानुसार नमक
* Black Pepper Powder काली मिर्च पाउडर - 1 tsp
* Soya Souce - 1 tsp
* Red Chilli Sauce - 1 tsp
* White Vinegar सिरका - 1 tsp
* Sugar चीनी - 2 pinch
* Corn Starch - 1 tbsp
* Water पानी - 2 to 3 tbsp
* Spring Onion हरा प्याज़
* Chopped Coriander बारीक़ कटा हरा धनिया
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