Michelin-starred Marcus Wareing creates seasonal mushroom recipe with smoked egg and garlic butter
Watch Michelin-starred Marcus Wareing, Chef Patron of Marcus Wareing at The Berkeley, create a seasonal mushroom recipe with smoked egg and garlic.
Watch the full video here: https://youtu.be/BYEwM8SFwJM
The Staff Canteen is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today?
http://www.thestaffcanteen.com
Come and join us here!
Twitter: https://twitter.com/CanteenTweets
Facebook: http://www.facebook.com/thestaffcanteen
Instagram: https://www.instagram.com/thestaffcanteen
Watch the full video here: https://youtu.be/BYEwM8SFwJM
The Staff Canteen is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today?
http://www.thestaffcanteen.com
Come and join us here!
Twitter: https://twitter.com/CanteenTweets
Facebook: http://www.facebook.com/thestaffcanteen
Instagram: https://www.instagram.com/thestaffcanteen
