Hello, you are watching the short video of Turkish doner kebab.
I cut the beef into thin leaves.
I add onion and garlic to the mixer.
mineral water milk olive oil soy sauce black pepper salt ground pepper cumin
onion and garlic mountain thyme
I place the meat in a bowl by adding sauce.
fatty ground meat
salt
soy sauce mineral water and onion
Minced meat should be kneaded thoroughly like a paste.
Now doner kebab is on the rise
I added butter but it didn't work well because it burned, so don't add it.
After frying it on high heat, I cut it when it is fried on medium heat.
Ready to serve doner at home
Doner kebab in bread and doner wrapped in wraps are amazing
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